Popular Recipe Roasted Eggplant with Chick Peas Delicious Steady

Without fail making ultimate Roasted Eggplant 🍆 with Chick Peas easy, bouncy, practical.

Good Morning all, now you can cook recipe Roasted Eggplant 🍆 with Chick Peas with 14 ingredients and 7 steps. Next this is how to prepare, please carefully carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 7 stages of easy cooking Roasted Eggplant 🍆 with Chick Peas.

Ingredients for Roasted Eggplant 🍆 with Chick Peas #

1. Needed 3 : large eggplant, peeled and cut into slices.

2. Needed : Olive oil cooking spray.

3. Needed 1 pound : red potatoes (baby red potatoes), cut in half.

4. Prepare 1 : green pepper, sliced.

5. Prepare 1 : large onion, sliced.

6. Prepare 1 jar (24 ounce) : your favorite pasta sauce.

7. Prepare 2 cans (15.5 ounce) : chick peas (garbanzo beans), undrained.

8. Prepare 1/8 teaspoon : black pepper.

9. Prepare 1/8 teaspoon : crushed red pepper.

10. Needed 1/2 teaspoon : Italian seasoning.

11. Needed 1/2 teaspoon : oregano leaves.

12. Prepare 6 cloves : garlic, minced.

13. Needed 3 tablespoons : balsamic vinegar.

14. Prepare : Cooked white rice.

If all ingredients Roasted Eggplant 🍆 with Chick Peas it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Process Cooking Roasted Eggplant 🍆 with Chick Peas #

1. Place your peeled and cut eggplant slices in a large baking pan that has been coated with olive oil cooking spray, layering slices as necessary………

2. Next take your baby red potatoes,green pepper and onion and place all over eggplant slices in your baking pan…….

3. In a large bowl combine: pasta sauce, chick peas, black pepper, crushed red pepper, Italian seasoning, oregano,minced garlic and balsamic vinegar, stir all well……

4. Now pour your chick peas / sauce mixture all over your eggplant and veggies in your baking pan……

5. Cover baking pan and bake in a preheated 425 degree oven for 2 hours…….

6. Increase oven temperature to 450 degrees, uncover and continue to bake for another 20 minutes…..

7. Serve with cooked white rice and enjoy 😉!.

That’s it method easy make with rapid recipes Roasted Eggplant 🍆 with Chick Peas, you also can look for more recipes culinary other interesting on website us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Roasted Eggplant 🍆 with Chick Peas.

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