Ready to Serve Cheeseburger Ziti Skillet Most Delicious
Without fail recipe ultimate Cheeseburger Ziti Skillet easy, yummy, practical.
Good Evening every body, now you get present recipe Cheeseburger Ziti Skillet with 14 ingredients and 9 steps. Below this is how to prepare, please pay attention carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 14 ingredients and 9 stages of easy cooking Cheeseburger Ziti Skillet.
Ingredients for Cheeseburger Ziti Skillet #
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Needed 1/2 lb : ground beef.
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Prepare 1 t : dried oregano.
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Needed 1/2 t : onion powder.
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Needed 1/2 t : fresh thyme; minced.
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Prepare 1 : small yellow onion; small dice.
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Prepare 2 cloves : garlic; minced.
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Needed 1/2 C : beef stock.
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Needed 1 C : dried ziti.
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Prepare 1.5 C : marinara.
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Prepare 14.5 oz : diced tomatoes; strained.
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Prepare 1.25 C : water.
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Needed 1 C : cheddar; shredded.
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Needed 1/2 C : mozzarella; shredded.
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Needed as needed : kosher salt & black pepper.
If all basic ingredients Cheeseburger Ziti Skillet it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.
Process Cooking Cheeseburger Ziti Skillet #
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Allow beef to sit at room temperature for 30 minutes to an hour. (Room temp proteins caramelize better…the secret to a great steak!).
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Season beef with onion powder, dried oregano, thyme, salt, and pepper..
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Heat a large, tall skillet and sear beef and onions until completely browned. Add garlic during last 30 seconds. Drain excessive fat..
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Add beef stock. Scrape up any brown bits on the bottom. Reduce until absorbed, about 1 minute..
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Add marinara, diced tomatoes, ziti, and pasta. Stir and bring to a boil. Cover and reduce heat to medium..
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Cook approximately 10-15 minutes, or until pasta is tender..
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Stir in cheeses. Alternatively, sprinkle cheese atop and brown cheese in the broiler for approximately 30 seconds..
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Variations; Ketchup, liquid smoke, roasted garlic, bell peppers, shallots, red onions, red wine, Worcestershire sauce, Italian seasoning, dried onion soup mix, applewood seasoning, parsley, other pasta noodles, demi glace, crushed tomatoes, pasta sauce, red wine, vegetable stock, pizza cheese blend, provolone, fontina, mozzarella pearls, goat cheese, cream cheese, parmesan, pepperjack, eggplant, zucchini, jalapeno, swiss, rosemary, fresh oregano, herbes de provence, basil, pecorino,.
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Parmigiano reggiano, ricotta, heavy cream, red wine vinegar, arugula, crushed pepper flakes, chives, fennel, spinach, mushrooms, paprika, scallions, saffron, sugar, balsamic, sherry,.
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