Ready to Serve Cookie Dough Trifle Delicious and Healthy

By Hunter Barber | January 31, 2021

Without fail making ultimate Cookie Dough Trifle easy, tasty, practical.

Good Afternoon all, at this time you can prepare recipe Cookie Dough Trifle with 15 ingredients and 5 steps. Next this is how to prepare, please observe carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 15 ingredients and 5 stages of easy cooking Cookie Dough Trifle.

  1. Prepare : For cookie dough:.

  2. Prepare 1 1/2 c. : (3 sticks) butter, softened.

  3. Needed 1 1/2 c. : packed brown sugar.

  4. Needed 1 tbsp. : pure vanilla extract.

  5. Needed 3 1/4 c. : crushed graham crackers.

  6. Prepare 1 1/2 tsp. : kosher salt.

  7. Prepare 1/3 c. : milk.

  8. Needed 1 1/3 c. : mini chocolate chips.

  9. Prepare : For whipped cream:.

  10. Needed 1 c. : mini chocolate chips, plus more for topping.

  11. Needed 2 (8 oz.) : packages whipped cream, thawed.

  12. Needed 8 : chocolate chip cookies (like Chips Ahoy), plus more for toppi.

  13. Needed : For pudding:.

  14. Needed 2 (3.4 oz.) : boxes instant chocolate pudding mix.

  15. Prepare 4 c. : cold milk.

If all material requirements Cookie Dough Trifle it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

  1. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish..

  2. Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies..

  3. Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer..

  4. Repeat layers until you've reached the top of the dish..

  5. Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving..

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