Ready to Serve Mexican bean chili cabbage Delicious
Without fail recipe ultimate Mexican bean chili cabbage easy, fast, practical.
Good Morning every body, now you get present recipe Mexican bean chili cabbage with 12 ingredients and 1 steps. Next this is how to prepare, please carefully carefully.
In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 12 ingredients and 1 stages of easy cooking Mexican bean chili cabbage.
Ingredients for Mexican bean chili cabbage #
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Prepare 1 : small cabbage diced.
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Prepare 1 : onion diced.
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Prepare 1/2 : capsicum cube cut.
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Needed 1 can : goya red beans.
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Needed 1 can : diced tomatoes.
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Prepare 1 pack : chili seasoning.
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Prepare 1 tbsp : cumin powder.
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Prepare 1 tbsp : ginger garlic paste.
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Prepare 4 tbsp : vegetable oil.
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Prepare 1 can : veg stock.
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Needed 3-4 : green chili finely chopped.
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Prepare 3-4 tbsp : colby jack cheese.
If all basic ingredients Mexican bean chili cabbage it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.
Stages Cooking Mexican bean chili cabbage #
- Shallow fry the cabbage/onion/capsicum, add in the beans and tomatoes and stir while adding ginger-garlic paste, cumin powder and chili seasoning. Pour in the stock and continue stirring so that no lumps are formed. Garnish with Colby jack cheese serve with guacamole..
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