The New Way Cooking Recipe 3 Cheese Crockpot Lasanga with Cream Mushroom Bechamel Sauce Savory Delicious

By Landon Howell | June 9, 2021

Without fail making ultimate 3 Cheese Crockpot Lasanga with Cream Mushroom Bechamel Sauce easy, bouncy, practical.

How are you every body, now you get present recipe 3 Cheese Crockpot Lasanga with Cream Mushroom Bechamel Sauce with 13 ingredients and 4 steps. Next this is how to cook, please carefully carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 13 ingredients and 4 stages of easy cooking 3 Cheese Crockpot Lasanga with Cream Mushroom Bechamel Sauce.

Ingredients all 3 Cheese Crockpot Lasanga with Cream Mushroom Bechamel Sauce #

  1. Needed 1 package : uncooked Lasagna noodles.

  2. Needed 1 package : Cheddar cheese shredded.

  3. Needed 1 package : Parmigiana Cheese Shredded.

  4. Prepare 1 package : Mozzarella Cheese Shredded.

  5. Prepare 1 : k ground beef.

  6. Prepare 1 can : pasta sauce.

  7. Needed 1 can : tomato paste.

  8. Prepare 1 : onion chopped.

  9. Prepare 3 cloves : garlic chopped.

  10. Prepare 1 can : Cream of Mushroom un cooked this will be your bechamel sauce.

  11. Prepare : Dried Oregano.

  12. Needed : Red Chili Flakes.

  13. Needed to taste : Salt and pepper.

If all raw materials 3 Cheese Crockpot Lasanga with Cream Mushroom Bechamel Sauce it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking 3 Cheese Crockpot Lasanga with Cream Mushroom Bechamel Sauce #

  1. Brown ground beef, then add chopped garlic and onion.

  2. Add pasta sauce and tomato pasta add oregano, Chili flakes, salt and pepper let cook.

  3. Layer meatsauce on the Crockpot bottom place Lasagna noodle then bechamel sauce sprinkle cheese. Continue processing until no more remaining.

  4. Cover lid of Crockpot cook on low setting 4-5 hours..

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