The New Way Cooking Recipe Cheesecake Yummy

Without fail making ultimate Cheesecake easy, fast, practical.

Hi mother, now you can present recipe Cheesecake with 13 ingredients and 15 steps. Below this is how to make it, please observe carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 13 ingredients and 15 stages of easy cooking Cheesecake.

Ingredients for Cheesecake #

1. Prepare : Crunchy bottom of the cheesecake.

2. Needed : digestive biscuit.

3. Prepare : unsalted butter.

4. Needed : 8-inch cake base.

5. Prepare : cream cheese.

6. Needed : sugar.

7. Needed : salt.

8. Prepare : eggs.

9. Needed : unsalted butter.

10. Prepare : Decoration.

11. Needed : sugar.

12. Prepare : sour cream (enough for top only).

13. Prepare : Fruits: blueberries, strawberries…

If all material requirements Cheesecake it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.

Process Cooking Cheesecake #

1. Cut a piece of non-stick paper in the shape of the cake mold and place it on the bottom or the mold..

2. Leave 40g unsalted butter in room temperature..

3. Take 10 pcs of digestive biscuit and smash them with a rolling pin inside a ziplock bag until crushed..

4. Mix the crushed biscuits and the unsalted butter with your hands evenly and spread it in the bottom of the cake mold..

5. Place 900g cream cheese in room temperature..

6. Mix the cream cheese with 160g of sugar and 1/4 tsp of salt until smooth, you can mix with an electric mixer if the cream cheese is too hard..

7. Mix 2 eggs in the cream cheese with a spatula by pouring it separately(don't use an electric mixer)..

8. Melt 60g of unsalted butter in a microwave or putting it in a bowl on top of hot water..

9. Mix the melted butter with the cream mixture..

10. Spread the cream in the mold evenly..

11. Put the mold on a tray and pour some water on the tray..

12. Bake at 170°c (340°f) for 20 minutes..

13. Place a foil paper on top of the cake and bake again for 20 minutes..

14. Take your cake out to decorate..

15. You cheese cake is finished!.

That’s it formula easy make with rapid recipes Cheesecake, you also do look for more recipes cuisine other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy fast, tasty, and nutritious to culinary fatty, difficult, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Cheesecake.

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