The New Way Cooking Recipe Macaroni Cheese Delicious and Healthy

By Leah Reese | June 12, 2021

Without fail cooking ultimate Macaroni & Cheese easy, bouncy, practical.

Good Morning my mother, at this time you can prepare recipe Macaroni & Cheese with 9 ingredients and 5 steps. Next this is how to make it, please observe carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking Macaroni & Cheese.

Ingredients for Macaroni & Cheese #

  1. Needed Box : Macaroni noodles-Cooked.

  2. Prepare 8 oz : Cheddar cheese.

  3. Prepare Block : Velvetta Cheese.

  4. Prepare 1-2 cups : Milk.

  5. Prepare 1-2 cup : flour.

  6. Needed 1 : -white onion.

  7. Prepare 2 T : mustard or Honey Dijon Mustard.

  8. Prepare 1/2 TSP : paprika.

  9. Prepare 8 oz : chicken broth.

If all ingredients Macaroni & Cheese it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Process Cooking Macaroni & Cheese #

  1. Preheat oven to 400 degrees..

  2. Melt stick of butter and sauté onions till soft then add flour to make a rue. Add mustard. Mix together..

  3. Add broth and mik to rue slowly.. Stirring constantly. Let slightly bubble..stirring frequently. Then add Velveeta cheese in pieces while stirring to melt..

  4. Add sauce to cooked pasta. Combine. Mix then top with shredded cheese, sprinkle with Paprika..

  5. Bake in oven till cheese turns slightly brown and bubbly.

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