The New Way Make Recipe Loaded potato casserole Delicious

Without fail recipe ultimate Loaded potato casserole easy, yummy, practical.

Good Afternoon every body, now you can present recipe Loaded potato casserole with 8 ingredients and 11 steps. Next this is how to prepare, please observe carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 8 ingredients and 11 stages of easy cooking Loaded potato casserole.

Ingredients all Loaded potato casserole #

1. Needed : chicken breasts.

2. Needed : packages of steam and fresh frozen broccoli.

3. Prepare : stuck butter cubed.

4. Needed : Salt and pepper.

5. Needed : Bacon bits.

6. Prepare : lbs.

7. Prepare : Shredded cheddar cheese.

8. Needed : potatoes.

If all composition Loaded potato casserole it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Stages Cooking Loaded potato casserole #

1. Cover chicken with enough water to cover. Add salt and pepper to your preference. I also added 1/2 teaspoon turmeric and 1/2 teaspoon parsley to the pot. Boil until fully cooked. Take chicken out and cool it enough to debone and shred..

2. Take the potatoes and wash them. Poke holes in them and place on microwave safe plate and microwave until soft. Once soft, cut into slices..

3. Take a casserole pan and butter bottom and sides. Place the potato slices and add the butter cubes and salt and pepper to taste..

4. On top of the potatoes add 8oz cheddar cheese..

5. On top of the cheese add the shredded chicken.

6. On top of the chicken add the bacon bits..

7. More cheese 😜 8 more ounces.

8. Microwave the broccoli until soft. Add to the top..

9. You guessed it, More cheese 😯.

10. Baked covered in foil at 365 degrees Fahrenheit for 30 min. Enjoy..

11. Add sour cream for garnish..

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