The New Way Making Recipe Buns for Sliders Practical Delicious

Without fail cooking ultimate Buns for Sliders easy, tasty, practical.

Good Morning every body, now you can present recipe Buns for Sliders with 9 ingredients and 7 steps. Next this is how to make it, please carefully carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 9 ingredients and 7 stages of easy cooking Buns for Sliders.

Ingredients all Buns for Sliders #

1. Needed 150 ml : warm water.

2. Prepare 1 tbsp : instant yeast.

3. Prepare 2 tbsp : sugar.

4. Prepare 1 : egg.

5. Needed 1/2 cup : mashed potatoes.

6. Needed 3 cups : flour (high protein content).

7. Prepare 1 tbsp : powdered milk.

8. Prepare 1 pinch : salt.

9. Needed 1 tbsp : butter.

If all raw materials Buns for Sliders it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Stages Cooking Buns for Sliders #

1. Add warm water, instant yeast, and sugar to the bread maker. Wait about 5-10 minutes until it bubbles..

2. Add the rest of the ingredients according to the list, one by one..

3. Use "kneading and proofing" setting. (It will take about an hour or so).

4. Flatten the dough in a surface covered with flour. Form dough into balls and put them in well-greased mold or casserole dish..

5. Cover the balled dough with moist tablecloth and proof for about 45 minutes..

6. Heat the oven (175 Celcius degrees). Put the buns into the oven. It takes about 10 minutes in my oven, but check from time to time. The buns are done when the color is golden with a hint of brown..

7. Remove the buns from the mold and put on a wire rack to cool..

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