The New Way Making Recipe Chicken Paws Delicious and Healthy

Without fail recipe ultimate Chicken Paws easy, fast, practical.

Good Afternoon mother, at this time you get cook recipe Chicken Paws with 16 ingredients and 5 steps. Below this is how to cook, please observe carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 16 ingredients and 5 stages of easy cooking Chicken Paws.

Ingredients for Chicken Paws #

1. Needed : Boil.

2. Needed 1-3/4 pounds : chicken feet.

3. Needed 1 teaspoon : salt.

4. Needed 2 quarts : chicken broth.

5. Prepare : Simmer.

6. Prepare 1 cup : soya sauce.

7. Prepare 1/2 cup : honey.

8. Prepare 1/3 cup : sugar.

9. Needed 1/2 cup : rice vinagar.

10. Prepare 1-1/2 tablespoons : tomato ketchup.

11. Prepare 1/2 cup : shredded carrots.

12. Prepare 2 stalks : green onion.

13. Needed 1 teaspoon : granulated garlic powder.

14. Needed 1 teaspoon : ground white pepper powder.

15. Needed 1 tablespoon : toasted sesame seeds.

16. Prepare 1 teaspoon : roasted sesame seed oil.

If all cooking materials Chicken Paws it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Process Cooking Chicken Paws #

1. Wash feet and clip the nails. Rinse off the feet again..

2. Throw away the nails. Add the feet to the hot broth. Boil 30-40 minutes..

3. Add the feet to a pan and dry fry for about 7 minutes. Add the simmer ingredients, except for carrots, onion, and sesame seeds..

4. Add carrots and stir in. Simmer covered for 20 minutes then add sesame seeds..

5. Slice the onions. Add onions and serve I hope you enjoy!!!.

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