The New Way Making Recipe TemariSushi Ballshaped Sushi Delicious Simple
Without fail recipe ultimate “Temari-Sushi” Ball-shaped Sushi easy, tasty, practical.
Good Morning my mother, at this time you get present recipe “Temari-Sushi” Ball-shaped Sushi with 9 ingredients and 5 steps. Below this is how to make it, please pay attention carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 9 ingredients and 5 stages of easy cooking “Temari-Sushi” Ball-shaped Sushi.
Ingredients all “Temari-Sushi” Ball-shaped Sushi #
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Prepare 300 g : Cooked Sushi Rice.
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Needed : Avocado.
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Needed : Tomato.
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Needed : Asparagus.
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Needed : Lemon.
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Needed : Tuna.
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Needed : Salmon.
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Needed : Shellfish.
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Needed : Spanish mackerel.
If all composition “Temari-Sushi” Ball-shaped Sushi it’s ready, We’re going into the cooking stage. Below is how to preparing with fast.
Step by Step Cooking “Temari-Sushi” Ball-shaped Sushi #
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Place a plastic wrap, on top place fillings and 12g Sushi rice on top of fillings. Wrap them with a plastic wrap and lightly squeeze, that’s it, very easy, right ?.
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Same way, I made some for vegan. Sliced avocado, sliced cherry tomato, sliced and boiled asparagus this time..
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Decorate them with sliced lemon, green onion, grated ginger and plum. Bon Appetite !.
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Today's fishes, King salmon, Sockeye salmon, Blue fin tuna, Albacore tuna, Seared albacore tuna, Spotted prawn, Horse mackerel, Kinme-dai (Red snapper), Hirame (Flat fish), Tako (Octopus), Seared Miru-gai (Geoduck clam) and Hokki (Surf clam)..
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