The New Way Making Recipe Tigernut Ice cream Restaurant Style

By Theresa Gilbert | September 7, 2021

Without fail recipe ultimate Tigernut Ice cream easy, yummy, practical.

Good Evening all, now you can prepare recipe Tigernut Ice cream with 6 ingredients and 6 steps. Next this is how to make it, please pay attention carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 6 ingredients and 6 stages of easy cooking Tigernut Ice cream.

Ingredients all Tigernut Ice cream #

  1. Prepare 2 cups : Tigernut.

  2. Prepare 1 cup : dates.

  3. Needed 1/2 cup : coconut.

  4. Prepare 1/2 cup : condensed milk.

  5. Needed 1/4 cup : heavy milk (optional).

  6. Needed 1 teaspoon : vanilla extract.

If all raw materials Tigernut Ice cream it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Stages Cooking Tigernut Ice cream #

  1. Soak the tiger nut with cold water and keep in the fridge overnight.

  2. Blend tiger-nut, dates, coconut and a cup of ice with very small water until you get a thick smooth texture..

  3. Using a cloth or sieve with very small holes, squeeze/extract all the liquid from the mixture and throw away the residue..

  4. In a bowl, mix the tigernut mixture, condensed milk and vanilla…. you can add the heavy cream for a cream texture..

  5. Put in the freezer for 3 hors or until it's all set ad frozen..

  6. Serve as dessert for family and friends.

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