The New Way Serving Recipe Chicken Piccata Very Delicious

By Lloyd Simon | December 3, 2020

Without fail cooking ultimate Chicken Piccata easy, bouncy, practical.

How are you every body, at this time you get make recipe Chicken Piccata with 11 ingredients and 6 steps. Below this is how to cook, please carefully carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 11 ingredients and 6 stages of easy cooking Chicken Piccata.

Ingredients for Chicken Piccata #

  1. Prepare : Chicken breasts.

  2. Prepare : Flour.

  3. Needed : Olive oil.

  4. Prepare : Butter.

  5. Prepare : Salt and pepper.

  6. Needed : Shallots, leeks or scallions.

  7. Needed : Lemon.

  8. Prepare : Lemon juice.

  9. Prepare : Capers drained.

  10. Needed : Chicken broth.

  11. Prepare : Serve with rice, orzo, or couscous.

If all ingredients Chicken Piccata it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Step by Step Cooking Chicken Piccata #

  1. Put rice on stove.

  2. Salt, lemon pepper and garlic powder the chicken on both sides.

  3. Coat chicken in flour evenly.

  4. Heat olive oil in pan and cook chicken. When chicken is cooked through set aside or keep in a 200°F oven to keep warm..

  5. In chicken pan sauté lemon slices and shallots for 2-3 minutes. Add lemon juice and chicken broth to deglaze the pan. Add capers and simmer until reduction 2-3 minutes..

  6. Take off heat and add butter. Serve over rice, couscous or orzo and top with cilantro or parsley..

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