The New Way Serving Recipe Egg Spinach Casserole Most Delicious

Without fail cooking ultimate Egg Spinach Casserole easy, delicious, practical.

Good Morning mother, at this time you can present recipe Egg Spinach Casserole with 7 ingredients and 3 steps. Below this is how to prepare, please read carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 3 stages of easy cooking Egg Spinach Casserole.

Ingredients all Egg Spinach Casserole #

1. Prepare 4 : eggs.

2. Prepare cubes : Onion cut into small.

3. Needed Half : kg spinach chopped.

4. Prepare : Cheese.

5. Prepare cubes : Red chilli.

6. Needed : Salt.

7. Prepare : Black pepper.

If all main ingredients Egg Spinach Casserole it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Process Cooking Egg Spinach Casserole #

1. Heat a pan and add cooking.oil.Stir fry onion until soft then add spinach and chilli.Mix it and sprinkle salt.Cook.until half done.Dont add water.When done remove and drain.Save for later use..

2. Crack egg into baking pan then add a little.bit salt white pepper and whisk.it.Then add cheese.Pour the cooked spinach and mix it.Then add cheese on top.

3. Heat oven at 150c and bake for 30mins..

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