Ultimate Cooking Recipe Dahi ke shole Delicious Simple

By Walter Ellis | January 24, 2021

Without fail recipe ultimate Dahi ke shole easy, tasty, practical. Dahi ke Sholay - Bread Rolls Curd Fire Kabab Recipe - Snacks CookingShooking. मखमली ब्रेड रोल बिना आलू - दही के ब्रेड रोल dahi ke sholay bread roll recipe - cookingshooking. This recipe is a perfect example of what we call high returns on low investment , this quick recipe is really very rich in its texture and taste so good. Please see video for tips and tricks. In this video Sadi Gaddi takes you to the lane of INA which was famous for thier DHAI ke SHOLEY. Dhai ke Sholey are the kind of bread rolls which is filled.

Dahi ke Sholey is very popular starter or snack item in restaurant these days.

It is made with bread and yogurt filling.

It is crispy from outside and creamy inside.

Good Morning all, now you get cook recipe Dahi ke shole with 13 ingredients and 3 steps. Next this is how to make it, please pay attention carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 13 ingredients and 3 stages of easy cooking Dahi ke shole.

Ingredients all Dahi ke shole #

  1. Prepare : Boiled 5 potato.

  2. Needed 1 tbsp : salt.

  3. Prepare 1 tsp : red chilli powder.

  4. Prepare 1 tsp : turmeric.

  5. Needed 1 tsp : chaat masala.

  6. Needed Half : tsp black pepper.

  7. Needed 1 tsp : cumin powder.

  8. Prepare 1 tsp : coriander powder.

  9. Prepare 1 tsp : garam masala.

  10. Needed : Bread slices with sides.

  11. Prepare 4 tbsp : curd.

  12. Prepare 1 : small chopped onion.

  13. Needed : Green chilli.

Dahi ke Sholay is very good starter recipe for all parties.

Hung curd with some spices and loads of veggies stuffed in bread rolled and deep fried is Dahi ke Sholay(Sholey).

Ingredients for Dahi ke Sholay - SK Khazana Recipe.

Dahi ke Sholay - Bread Rolls Curd Fire Kabab Recipe - Snacks CookingShooking.

If all material requirements Dahi ke shole it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Process Cooking Dahi ke shole #

  1. First mash the potatoes.now in a pan put little oil and saute onions and green chilli.add all the spices after 2 minutes and saute for 1 minute.now add mashed potatoes and mix well.add beaten curd and mix well.let cool down the mixture.

  2. Now with wet hands put some mixture around 1 tbsp in bread slice and try to close it gently by wetting the hands.keep remember don't wet the bread slices just wet your hands to gently close the sides of bread slice..

  3. Deep fry at medium flame until crisp.enjoy stay home stay safe.

Pandit Ram Sharan Sharma is a legendary food stall in INA Market that serves famous Dahi ke Sholay!

Dahi ke Sholay - Bread Rolls Curd Fire Kabab Recipe - Snacks CookingShooking.

Pandit Ram Sharan Sharma is a legendary food stall in INA Market that serves famous Dahi ke Sholay!

Dahi Ke Shole Chicken Gurdaspuri Dal Makhani Fried.

Today Special : * Dahi Ke Shole * Honey Chilli Patato * Hakka Noodles * Dhaba Dal.

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