Ultimate Cooking Recipe Pesto Spinach Lasagna Yummy

Without fail recipe ultimate Pesto Spinach Lasagna easy, tasty, practical.

Good Morning every body, at this time you get prepare recipe Pesto Spinach Lasagna with 17 ingredients and 5 steps. Next this is how to make it, please read carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 17 ingredients and 5 stages of easy cooking Pesto Spinach Lasagna.

Ingredients all Pesto Spinach Lasagna #

1. Needed : Tomato Sauce.

2. Prepare 4 large : tomatoes.

3. Prepare 1 large : onion.

4. Needed 2 clove : garlic.

5. Prepare 1 : ½ red chilli.

6. Needed 1 : salt.

7. Needed 1 : black pepper.

8. Prepare 1 tsp : dried oregano or basil.

9. Prepare 1 : oil.

10. Prepare : Spinach.

11. Prepare 400 grams : frozen spinach leaves.

12. Prepare 1 : ½ dl water.

13. Prepare 1 : salt.

14. Prepare 1 : black pepper.

15. Prepare : Lasagna.

16. Prepare 100 grams : green pesto.

17. Prepare 1 : grated mozzarella for finishing.

If all cooking materials Pesto Spinach Lasagna it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Stages Cooking Pesto Spinach Lasagna #

1. Preheat the oven to 175C..

2. Prepare the spinach. On medium heat defrost the leaves with water, mix to keep from boiling. Season, and move aside..

3. Make the tomato sauce.

• Chop the tomatoes into small cubes, and finely chop the cleaned chilli. Crush garlic cloves finely. Cut onion into small cubes.
• Heat a frying pan on high heat, add oil and the onion, garlic and chilli. Turn for few minutes, until onions start glisten.
• Add tomatoes, and keep on high heat. Keep on eye to keep from burning. Let simmer until the sauce thickens and some of the tomatoes can be crushed into paste. Season and check the taste. Move aside..

1. Start assembling the lasagna in a deep oven pan. First layer must be tomato sauce, then spinach, then lasagna sheets. Repeat these steps, spread pesto on the spinach, and press sheets on top of it. Finish with a layer of tomato sauce and grated mozzarella..

2. Cook in 175C oven for 30-40 minutes. Keep an eye on the lasagna. When finished, let first sit for 5 minutes before service..

That’s it formula easy make with set recipes Pesto Spinach Lasagna, you also do look for more recipes culinary other interesting on site us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy fast, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our web. Thank you for reading the ultimate recipe Pesto Spinach Lasagna.

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