Ultimate Make Recipe Cheese Schezwan Masala Dosa Savory Delicious

By Bertie Stokes | January 5, 2021

Without fail making ultimate Cheese Schezwan Masala Dosa easy, tasty, practical.

Good Evening every body, now you get prepare recipe Cheese Schezwan Masala Dosa with 11 ingredients and 4 steps. Below this is how to cook, please pay attention carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 4 stages of easy cooking Cheese Schezwan Masala Dosa.

Ingredients all Cheese Schezwan Masala Dosa #

  1. Needed : Dosa batter.

  2. Needed : cheese cubes.

  3. Needed : big onion.

  4. Prepare : big tomato.

  5. Needed : cabbage.

  6. Prepare : tomato sauce.

  7. Needed : ginger garlic paste.

  8. Prepare : red chilli powder.

  9. Prepare : salt.

  10. Needed : butter/oil.

  11. Needed : Boiled potato mashed.

If all raw materials Cheese Schezwan Masala Dosa it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Process Cooking Cheese Schezwan Masala Dosa #

  1. Chop all veggies. keep aside..

  2. Heat dosa tawa. spread butter.wipe out with cloth spread dosa batter put all veggies one by one.mix tomato sauce and ginger garlic paste. spread over dosa.mash with masher..

  3. Grate cheese over dosa.roll dosa and cut into pieces. serve hot with sauce decorate with cheese and coariander.

  4. .

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