Ultimate Make Recipe Seafood Chowder Delicious Steady

Without fail recipe ultimate Seafood Chowder easy, fast, practical.

Hi my mother, now you get cook recipe Seafood Chowder with 15 ingredients and 8 steps. Below this is how to prepare, please read carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 15 ingredients and 8 stages of easy cooking Seafood Chowder.

Ingredients all Seafood Chowder #

1. Prepare 8 : bacon slices.

2. Needed 8 : green onions minced - reserve green part and set aside.

3. Prepare 2 Tbs : thyme.

4. Needed 2 : whole garlic's minced.

5. Needed 4 Tbs : flour.

6. Needed 5 cups : milk (I used nonfat).

7. Prepare 2 1/2 cups : chicken stock.

8. Needed 2 : bay leaves.

9. Prepare 2 lbs : raw shrimp in shell.

10. Needed 4 : lobster tails.

11. Needed 1 tsp : salt.

12. Prepare 1 tsp : pepper.

13. Prepare 1/2 tsp : red pepper flakes (I used 2 tsp because I like it spicy).

14. Prepare 24 oz : frozen corn.

15. Prepare 2 cans : crab meat (I used Blue Star).

If all basic ingredients Seafood Chowder it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Step by Step Cooking Seafood Chowder #

1. In a stock pot, cook bacon. Remove bacon when finished and set aside..

2. Sauteed green onion, thyme and garlic in bacon reserves for about 3-5 minutes..

3. Stir in flour, milk chicken stock and bay leaves. Continue stirring for about 1 minute..

4. On medium low heat, add shrimp and lobster tails. Cook for about 15 minutes or until shrimp is done. Try not to overcook the seafood..

5. Remove shrimp and lobster tails when cooked and turn stovetop to low..

6. Remove shrimp and lobster from shells. Chop lobster into pieces then add both back to pot..

7. Add salt, pepper, pepper flakes, crab meat and corn. Cook for another 5 minutes on medium low then add bacon bits and the green part of onions..

8. You can adjust the seasonings to your taste and add more flour for thickness..

That’s it method easy cook with rapid recipes Seafood Chowder, you also can look for more recipes culinary other interesting on page us, available thousands of various recipes world food and we will continue to add and develop. Starting from cuisine healthy easy, tasty, and nutritious to cuisine fatty, hard, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Seafood Chowder.

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