Ultimate Making Recipe Braised Pork Belly Savory Delicious

By Alma Dean | October 25, 2021

Without fail making ultimate Braised Pork Belly easy, delicious, practical.

Hi mother, now you get prepare recipe Braised Pork Belly with 7 ingredients and 2 steps. Below this is how to make it, please read carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 7 ingredients and 2 stages of easy cooking Braised Pork Belly.

Ingredients for Braised Pork Belly #

  1. Prepare slices : Pork belly.

  2. Needed : Dark and light soy sauce.

  3. Prepare : Cooking wine.

  4. Needed slices : Ginger.

  5. Needed stalks : Spring onion.

  6. Prepare 2 : bay leaf.

  7. Needed 2 : rock sugar.

If all main ingredients Braised Pork Belly it’s ready, We’re going into the cooking stage. Below is how to serving with fast.

Step by Step Cooking Braised Pork Belly #

  1. Wash and slice pork belly then rub it with a little salt.Add cooking oil.in a wok then stir fry bay leaf spring.onion stalks and ginger slices.Then add belly slices and pan fry until golden brown..

  2. Pour two tbsp dark soy sauce and one tsp light soy sauce.Three tbsp cooking wine and rock sugar.Add half cup of water and let it boil until the sauce dissolved and thickens..

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