Ultimate Making Recipe Earthquake cake Delicious and Healthy
Without fail making ultimate Earthquake cake easy, fast, practical.
Hi mother, at this time you get cook recipe Earthquake cake with 18 ingredients and 12 steps. Below this is how to make it, please pay attention carefully.
In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 18 ingredients and 12 stages of easy cooking Earthquake cake.
Ingredients all Earthquake cake #
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Prepare : Bottom layer.
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Prepare 1 cup : chopped pecans.
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Needed 1 cup : coconut.
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Needed : Cake.
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Needed 3 : eggs.
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Prepare 1/2 cup : vegetable oil.
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Needed 1 1/2 cup : water.
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Prepare 1 box : Triple chocolate fudge cake mix.
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Needed : Quake.
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Prepare 8 oz : package cream cheese softened.
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Prepare 1/2 cup : unsalted butter softened.
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Prepare 1 1/2 cup : powdered sugar (confectioners sugar).
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Prepare 1 tsp : vanilla extract.
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Needed : mixture/ topping.
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Prepare 1/2 cup : heath baking pieces.
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Needed 1/2 cup : Carmel baking pieces (chips).
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Needed 1/2 cup : butterscotch chips.
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Needed 1/2 cup : chocolate chips.
If all raw materials Earthquake cake it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.
Step by Step Cooking Earthquake cake #
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Preheat oven to 350°.
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Spray 9 x 13 pan with Pam.
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Sprinkle coconut on bottom of pan..
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Sprinkle pecan pieces over coconut.
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Mix cake mix per instructions.
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Dump chips into a bowl and mix well.
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Cream together cream cheese, butter, vanilla and powder sugar.
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Pour cake batter into pan.
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Spoon scoop cream cheese icing into cake batter.
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Sprinkle half of the chip mixture over the cake.
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Bake 35 to 40 minutes.
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Sprinkle with remaining chip mixture on top of the cake..
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