Ultimate, Prepare Fruit cake shrikhand Delicious Simple

Without fail recipe ultimate Fruit cake shrikhand easy, bouncy, practical.

Good Morning every body, now you can cook recipe Fruit cake shrikhand with 8 ingredients and 2 steps. Next this is how to cook, please carefully carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 8 ingredients and 2 stages of easy cooking Fruit cake shrikhand.

Ingredients for Fruit cake shrikhand #

1. Prepare : hung curd.

2. Needed : medium size apple.

3. Needed : small pear.

4. Prepare : banana.

5. Prepare : hot milk.

6. Prepare : Saffron strands.

7. Needed : small vanilla cupcake.

8. Prepare : sugar.

If all raw materials Fruit cake shrikhand it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Stages Cooking Fruit cake shrikhand #

1. Take curd in a cotton cloth and hang it overnite now take out the hubg curd add sugar and saffron milk (take a spoon of hot milk dissolve saffron it in) mix well.

2. Take a vanilla sponge cupcake cut into any shape or crumble,add to the serving tray in the bottom,then add the shrikhand mixture on 2nd layer,add chopped pear and banana on 3rd layer, again spread shrikhand on 4th layer and lastly garnish with some chopped apples,refrigerate for sometime and serve chill.

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