Ultimate, Prepare Oven Baked Pulled Pork with Apple Cider BBQ Sauce Home Style

Without fail recipe ultimate Oven Baked Pulled Pork with Apple Cider BBQ Sauce easy, yummy, practical.

Good Evening my mother, at this time you can make recipe Oven Baked Pulled Pork with Apple Cider BBQ Sauce with 21 ingredients and 11 steps. Below this is how to make it, please pay attention carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 21 ingredients and 11 stages of easy cooking Oven Baked Pulled Pork with Apple Cider BBQ Sauce.

Ingredients all Oven Baked Pulled Pork with Apple Cider BBQ Sauce #

1. Prepare : Rub.

2. Prepare 7 lb : Pork sholder.

3. Prepare 3 tbsp : Cayenne.

4. Needed 3 tbsp : Dry Mustard.

5. Needed 4 tbsp : Garlic Powder.

6. Needed 1 tbsp : Paprika.

7. Prepare 4 tbsp : Ground Black Pepper.

8. Prepare 1/3 cup : Salt.

9. Prepare 2 : liquid smoke.

10. Prepare : BBQ Sauce.

11. Needed 1 cup : Yellow or Brown Mustard.

12. Prepare 2 cup : Ketchup.

13. Needed 1 cup : Apple Cider Vinegar.

14. Needed 2 cup : Packed Brown Sugar.

15. Prepare 3 clove : Garlic Crushed.

16. Prepare 1/4 cup : Honey.

17. Prepare 2 tbsp : Molasses.

18. Needed 1 tbsp : Cayenne.

19. Needed 1/4 cup : Worcestershire Sauce.

20. Needed : To Serve.

21. Prepare 16 : Hoagie or Hamburger Buns.

If all main ingredients Oven Baked Pulled Pork with Apple Cider BBQ Sauce it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Stages Cooking Oven Baked Pulled Pork with Apple Cider BBQ Sauce #

1. Preheat oven to 250°F.

2. For Rub.

3. Mix all the rub ingredients together in a bowl.

4. Put Rub on Pork shoulder make sure to coat it good all over.

5. Put Pork Shoulder in a Dutch oven and put in oven for 6 hours or until internal temp is between 170 to 180°F with thermometer.

6. While Pork shoulder is baking Using Crock pot mix all the sauce ingredients in Crock Pot and turn on low stirring occasionally.

7. When Pork shoulder is done using two forks seperate meat into shreds and put in crock pot stir it in well.

8. Then let it sit on warm for about 45 minutes stirring occasionally.

9. Then serve on Hoagie buns or Hamburger Buns with Creamy Coleslaw recipe also posted by me.

10. Footnote add drippings and fat with rub to the sauce with the meat adds to the flavor only thing don't use is the bone from the shoulder.

11. I will sometimes soak pork shoulder overnight with liquid smoke and water in large pot.

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