Ultimate Prepare Recipe Broccoli and Stilton soup Most Delicious

Without fail making ultimate Broccoli and Stilton soup easy, bouncy, practical.

Good Evening mother, at this time you get present recipe Broccoli and Stilton soup with 12 ingredients and 5 steps. Next this is how to cook, please carefully carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 12 ingredients and 5 stages of easy cooking Broccoli and Stilton soup.

Ingredients all Broccoli and Stilton soup #

1. Prepare 2 tbsp : rapeseed oil.

2. Needed 1 : onion, finely chopped.

3. Needed 1 stick : celery, sliced.

4. Needed 1 : leek, sliced.

5. Needed 1 : medium potato, diced.

6. Prepare 1 litre : homemade chicken or vegetable stock.

7. Prepare 1 head : broccoli, roughly chopped.

8. Needed 140 g : Stilton, or other blue cheese, crumbled.

9. Needed 1 clove : garlic.

10. Needed : small pack of flat leaf parsley or coriander.

11. Needed 1 : two whole black pepper.

12. Needed 1 tsp : peppercorns.

If all composition Broccoli and Stilton soup it’s ready, We’re going into the cooking stage. Below is how to making with fast.

Stages Cooking Broccoli and Stilton soup #

1. Heat the rapeseed oil in a large saucepan and then add the onions. Cook on a medium heat until soft. Add a splash of water if the onions start to catch..

2. Pour in the stock and add any chunky bits of broccoli stalk, celery and potato. Cook for 10 – 15 minutes until all the vegetables are soft..

3. Add the rest of the broccoli and cook for a further 5 minutes. Carefully transfer to a blender and blitz until smooth. Stir in the stilton, allowing a few lumps to remain. Season with black pepper and serve..

4. Add the peppercorns, this gives it an additional 'bite'.; but can be left out.

5. Still in the chopper herbs just before serving.

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