Ultimate Prepare Recipe Minty Kokum Coconut Cooler Delicious Perfect

By Maria Norris | August 14, 2021

Without fail recipe ultimate Minty Kokum Coconut Cooler easy, yummy, practical.

Hi my mother, now you can make recipe Minty Kokum Coconut Cooler with 6 ingredients and 4 steps. Below this is how to make it, please carefully carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 6 ingredients and 4 stages of easy cooking Minty Kokum Coconut Cooler.

Ingredients for Minty Kokum Coconut Cooler #

  1. Prepare 1 1/2 cup : Fresh Coconut Water.

  2. Prepare 3/4 cup : Sweetened Kokum Extract.

  3. Prepare 1 scoop : Vanilla Ice Cream (1/2 cup).

  4. Prepare 1/2 tsp : Roasted Cumin Powder.

  5. Needed 10 : Mint Leaves Roughly torn.

  6. Needed as required : Ice Cubes For Serving.

If all raw materials Minty Kokum Coconut Cooler it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Stages Cooking Minty Kokum Coconut Cooler #

  1. To make the Minty Kokum Coconut Cooler, whizz together the kokum extract, mint leaves, coconut water and half the ice cream..

  2. Pour into glasses and add the ice cubes..

  3. Top with the remaining ice cream just before serving..

  4. Serve this refreshing Minty Kokum Coconut Cooler during parties or to beat the heat during harsh summers!.

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