Ultimate Prepare Recipe Spicy Tuna Bowl Delicious Nutritious

By Emily Butler | June 8, 2021

Without fail making ultimate Spicy Tuna Bowl easy, fast, practical.

Good Afternoon all, now you can present recipe Spicy Tuna Bowl with 6 ingredients and 3 steps. Below this is how to make it, please read carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 6 ingredients and 3 stages of easy cooking Spicy Tuna Bowl.

Ingredients for Spicy Tuna Bowl #

  1. Prepare 200 g : raw tuna, diced finely.

  2. Prepare 5 tbsp : Japanese mayonnaise.

  3. Prepare 1 tbsp : sriracha hot sauce.

  4. Needed 1/2 tsp : chili oil (rayu).

  5. Needed : to taste, freshly ground black pepper.

  6. Needed : toasted sesame seeds or/and furikake.

If all cooking materials Spicy Tuna Bowl it’s ready, We’re going into the cooking stage. Below is how to cooking with relaxing.

Process Cooking Spicy Tuna Bowl #

  1. In a small bowl, mix mayonnaise and sriracha. Add chili oil. Mix well. Blend in black pepper..

  2. Mix chopped tuna into the spiced mayo mixture until well blended. Let stand for five minutes..

  3. Top tuna mixture into a bowl of rice and sprinkle furikake and/or toasted sesame seeds..

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