Unique Cuisine Easy Entomatadas tomato enchiladas Most Delicious

By Maud Stevenson | December 16, 2020

Without fail making ultimate Easy Entomatadas (tomato enchiladas) easy, fast, practical.

How are you my mother, now you get make recipe Easy Entomatadas (tomato enchiladas) with 10 ingredients and 3 steps. Next this is how to make it, please observe carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 10 ingredients and 3 stages of easy cooking Easy Entomatadas (tomato enchiladas).

Ingredients all Easy Entomatadas (tomato enchiladas) #

  1. Prepare : powdered chicken broth.

  2. Prepare : tomato (i used roma).

  3. Needed : tomatoe sauce.

  4. Prepare : garlic salt.

  5. Needed : chopped onion.

  6. Needed : jalapeño.

  7. Needed : desired amount of tortillas.

  8. Needed : water.

  9. Prepare : oil.

  10. Prepare : desired amount of shreded cheese..I chose mozzarella..

If all composition Easy Entomatadas (tomato enchiladas) it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Process Cooking Easy Entomatadas (tomato enchiladas) #

  1. If you like fry some tortillas in a skillet. The amount you would like to eat 6-10 with the sauce amount. Keep skillet on if all oil is done put a bit more a teaspoon..

  2. Take off the seeds of the jalapeño depending on how spicy it is. In a blender put the rest of the ingredients and blend well. (Except oil cheese, and tortillas). Place sauce on the skillet until it boils..

  3. Place a spoon of shredded cheese to a tortilla and roll it on a plate. When finished pour desired amount of sauce over them.(I like it drenched)..

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