Unique Cuisine Grape Leaves Dolma 2 Delicious Nutritious

Without fail making ultimate Grape Leaves Dolma 2 ورق عنب easy, yummy, practical.

Good Evening every body, now you can cook recipe Grape Leaves Dolma 2 ورق عنب with 12 ingredients and 6 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several stages that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 12 ingredients and 6 stages of easy cooking Grape Leaves Dolma 2 ورق عنب.

Ingredients all Grape Leaves #

Dolma 2 ورق عنب

1. Prepare Can : grape leaves count(100).

2. Needed 2 cup : Uncle Ben rice.

3. Prepare 11/2 cup : ground meat lamb or beef.

4. Needed 2 tablespoon : vegetables oil.

5. Needed 1 tablespoon : salt and pepper.

6. Prepare 1 tablespoon : allspice.

7. Prepare 1/2 tablespoon : dried mint.

8. Prepare 2 tablespoon : olive oil.

9. Prepare 2 cup : chicken broth.

10. Prepare 1/4 cup : fresh lemon juice.

11. Prepare 1 can : tomato sauce.

12. Prepare 1 tablespoon : pomegranate molasses.

If all main ingredients Grape Leaves Dolma 2 ورق عنب it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Step by Step Cooking Grape Leaves #

Dolma 2 ورق عنب

1. Stuffing : wash rice and mix meat spices vegetable oil only.

2. Get the leaves out of the jar make sure you wash and drain cover with hot water until limp drain.

3. Put 1 tablespoon stuffing in the center of each leaf on the rough side fold horizontally over stuffing then fold the other side on top then roll tightly forming a roll.

4. Place rolls side by side cover with olive oil chicken broth and tomatoes bring to boil you need to put a plate on top of the rolls so to keep them from unroll while you cooking and when start boiling change the temp to low heat for an hour.

5. Add lemon juice and the pomegranate molasses at the last 10 minute after the hour.

6. Let it set for at least 10 minutes to serve turn pan upside down.

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