Unique Cuisine Nilagang Baka Filipino recipe Very Delicious

By Donald Parsons | April 13, 2021

Without fail making ultimate Nilagang Baka 😍 (Filipino recipe) easy, bouncy, practical.

Good Evening all, now you can make recipe Nilagang Baka 😍 (Filipino recipe) with 11 ingredients and 5 steps. Next this is how to cook, please observe carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking Nilagang Baka 😍 (Filipino recipe).

Ingredients all Nilagang Baka 😍 (Filipino recipe) #

  1. Needed 1 : kl or half beef shank and tendon, cut into serving pieces.

  2. Prepare 1 : large onion, sliced.

  3. Prepare 4 cloves : garlic, minced.

  4. Prepare 3 : medium potatoes, quartered.

  5. Prepare 4 bunches : pechay.

  6. Needed 10 pcs : Baguio beans, ends trimmed.

  7. Prepare 1 : small cabbage, quartered.

  8. Needed : salt/fish sauce.

  9. Needed 1/2 tsp : peppercorns.

  10. Prepare 5 cups : water.

  11. Prepare 2 tsp : vegetable oil.

If all ingredients Nilagang Baka 😍 (Filipino recipe) it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Process Cooking Nilagang Baka 😍 (Filipino recipe) #

  1. In a large pot, heat oil and saute garlic and onion..

  2. Add beef, water, salt/fish sauce and peppercorns. Cover and boil until beef is fork tender (more than one hour)..

  3. Add potatoes, corn and cook until tender..

  4. Add Baguio beans, pechay and cabbage and season with salt/fish sauce..

  5. Serve with fish sauce, sili and calamansi.

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