Unique Recipe Baked Ziti with kale Practical Delicious

Without fail cooking ultimate Baked Ziti (with kale) easy, fast, practical.

Good Morning all, at this time you can make recipe Baked Ziti (with kale) with 14 ingredients and 8 steps. Below this is how to make it, please read carefully.

In cooking there are several levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 14 ingredients and 8 stages of easy cooking Baked Ziti (with kale).

Ingredients all Baked Ziti (with kale) #

1. Prepare : oz. Ziti, cooked al dente.

2. Needed : bunch Kale, boiled and squeezed dry.

3. Prepare : lb. ground Beef.

4. Prepare : large Onion, chopped fine.

5. Needed : cloves Garlic, minced.

6. Prepare : 26 oz. Spaghetti sauce.

7. Prepare : can diced Tomatoes, drained.

8. Needed : tbl. Sugar.

9. Needed : tsp. pepper and garlic salt, each.

10. Prepare : tbl. Oregano.

11. Prepare : oz. Ricotta.

12. Needed : oz shredded Motzarella.

13. Prepare : oz Asiago or Parm, shredded.

14. Needed : oz Provolone, sliced.

If all material requirements Baked Ziti (with kale) it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Process Cooking Baked Ziti (with kale) #

1. Brown beef with onion and garlic, drain..

2. Mix tomato products and spices, add meat..

3. Mix cheeses (except provalone) and kale..

4. Place 1 cup tomato mix in bottom of large pan. Add 1/2 of ziti. Add 1/2 cheese mixture..

5. Repeat, topping with sauce..

6. Cover with provolone cheese..

7. Bake 375 until bubbly and brown. About 35 mins..

8. Let stand 10 mins. and serve..

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