Unique Recipe Beef and Pork Taco Filling Delicious Perfect

Without fail recipe ultimate Beef and Pork Taco Filling easy, bouncy, practical.

Good Morning all, at this time you get cook recipe Beef and Pork Taco Filling with 11 ingredients and 5 steps. Next this is how to cook, please pay attention carefully.

In cooking there are some stages that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 5 stages of easy cooking Beef and Pork Taco Filling.

Ingredients all Beef and Pork Taco Filling #

1. Prepare 250 g : ground beef.

2. Prepare 250 g : ground pork.

3. Needed 1 tsp : ground black pepper.

4. Prepare 1/2 tsp : salt.

5. Needed 1 tbsp : chili powder.

6. Prepare 1 tsp : oregano.

7. Prepare 1 tsp : ground cumin.

8. Needed 1 tbsp : paprika.

9. Needed 1/2 cup : water.

10. Prepare 3 tbsp : lime juice.

11. Needed 1 tbsp : flour.

If all main ingredients Beef and Pork Taco Filling it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Step by Step Cooking Beef and Pork Taco Filling #

1. Combine pork and beef in a small bowl. Season with salt, pepper, chili powder, oregano, and cumin. Mix well and let stand for 15 minutes to let spices meld..

2. Heat 1 tbsp vegetable oil in a pan on medium heat until hot but not smoking. Add meat mixture and sauté until no longer pink, about 5 minutes..

3. Reduce heat to medium low. Add water, paprika, and lime juice. Mix well..

4. Dissolve flour in 3 tbsp water. Add to the pan, increase heat to medium and bring to a boil. Return heat to medium low and let simmer until sauce thickens, about 5-10 minutes..

5. Serve in warm tortilla with desired taco fillings (e.g. cheese, salsa, shredded lettuce, jalapeños, etc.). Or mix with cheese sauce as topping for nachos..

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