Unique Recipe Fried Beef Sausage with Potato Pancakes Yummy

By Jeremy Powers | May 19, 2021

Without fail recipe ultimate Fried Beef Sausage with Potato Pancakes easy, yummy, practical.

Good Afternoon all, at this time you get make recipe Fried Beef Sausage with Potato Pancakes with 6 ingredients and 4 steps. Next this is how to prepare, please read carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 6 ingredients and 4 stages of easy cooking Fried Beef Sausage with Potato Pancakes.

Ingredients all Fried Beef Sausage with Potato Pancakes #

  1. Prepare : beef or pork sausage.

  2. Prepare : mashed potatoes - chilled.

  3. Prepare : salt and pepper.

  4. Needed : each fresh egg.

  5. Needed : oil or butter, for frying.

  6. Needed : all-purpose flour.

If all raw materials Fried Beef Sausage with Potato Pancakes it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Stages Cooking Fried Beef Sausage with Potato Pancakes #

  1. Preheat skillet to medium. Add a tbls of oil and heat. Drop potato mixture into hot oil, by about a tbls. Flatten and brown on both sides..

  2. Mix chilled potatoes with egg, flour, salt & pepper and any other spices you like..

  3. Remove to serving plate. Serve with butter, sour cream or applesauce. Plain is good, too..

  4. I made this in the Foreman Grill tonight - if you saw the pictures of the French Toast, you know I don't like my stove top - too hard to control the heat. First batch had too much oil and the mix was too wet. Added a little more flour - about 2 tbls, total. After that, worked great. These freeze really well. Just put in the microwave, toaster oven or even in the toaster (depending on how much grease - from frying - are on them. I don't overly season, as I like mine with applesauce..

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