Unique Recipe Fruity FlapJacks Practical Delicious

By Scott Klein | July 19, 2021

Without fail cooking ultimate Fruity FlapJacks easy, bouncy, practical.

Good Evening all, at this time you get make recipe Fruity FlapJacks with 5 ingredients and 5 steps. Below this is how to prepare, please read carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 5 ingredients and 5 stages of easy cooking Fruity FlapJacks.

Ingredients all Fruity FlapJacks #

  1. Needed : Butter.

  2. Needed : Soft Brown Sugar.

  3. Prepare : Golden Syrup.

  4. Prepare : Porridge Oats.

  5. Prepare : Sultanas (Optional).

If all composition Fruity FlapJacks it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Stages Cooking Fruity FlapJacks #

  1. PreHeat Oven to 150c and Lightly Grease a 20c, Baking tin.

  2. Melt together Butter, Sugar and Syrup. When melted and combined remove from heat and stir in the porridge oats and sultanas (if using).

  3. Pour into the Tin and smooth the surface with the back of a metal spoon..

  4. Bake for 35-40 mins or until the edges are brown and the surface in golden..

  5. Place the tin on a wire rack. Cut into squares after 10 minutes, but leave to cool completely before removing from the tin.

That’s it how easy make with fast recipes Fruity FlapJacks, you also can look for more recipes cuisine other interesting on web us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy easy, tasty, and nutritious to culinary fatty, hard, spicy, sweet, salty acid is on our page. Thank you for reading the ultimate recipe Fruity FlapJacks.

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