Unique Recipe Roasted Garlic Mashed Red Potatoes Practical Delicious

By Harriett Newman | October 10, 2021

Without fail making ultimate Roasted Garlic Mashed Red Potatoes easy, bouncy, practical.

Good Evening every body, now you can prepare recipe Roasted Garlic Mashed Red Potatoes with 6 ingredients and 8 steps. Below this is how to cook, please pay attention carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 8 stages of easy cooking Roasted Garlic Mashed Red Potatoes.

Ingredients for Roasted Garlic Mashed Red Potatoes #

  1. Needed 5 medium : Red potatoes.

  2. Prepare 2 tbsp : dry chives.

  3. Prepare 1/2 cup : sour cream.

  4. Prepare 4 tbsp : butter or margarine.

  5. Prepare 1 : salt & pepper to taste.

  6. Prepare 4 clove : fresh minced garlic. Do not cheat and use that pre chopped garbage..

If all raw materials Roasted Garlic Mashed Red Potatoes it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Process Cooking Roasted Garlic Mashed Red Potatoes #

  1. Slice potatoes into about five slices each Skin on of course..

  2. Boil in water till tender.

  3. Meanwhile dice up garlic.

  4. Drain potatoes and set aside..

  5. Add 2 table spoon butter and garlic to the same pot you boiled the potato in and cook garlic till Slightly brown.

  6. Combine potatoes with roasted garlic, sour cream, 2 tablespoon butter and 2 tablespoon of chives..

  7. Then mash it up add salt and pepper to desired taste..

  8. Serve it with my bacon and cheese stuffed meatloaf and a side of sweet corn.

https://cookpad.com/us/recipes/359382-bacon-and-cheese-stuffed-meatloaf.

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