Unique Recipe Tex Mex Fish TacosAWESOME Delicious and Healthy

By Alta Cruz | July 12, 2021

Without fail making ultimate Tex Mex Fish Tacos…..AWESOME easy, bouncy, practical.

Good Evening every body, at this time you get cook recipe Tex Mex Fish Tacos…..AWESOME with 13 ingredients and 9 steps. Below this is how to make it, please read carefully.

In cooking there are some levels that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not appropriate desired, and many others. Immediately, below are 13 ingredients and 9 stages of easy cooking Tex Mex Fish Tacos…..AWESOME.

Ingredients for Tex Mex Fish Tacos…..AWESOME #

  1. Prepare : fish.

  2. Needed 1 : spicy totilla encrusted tilapia, recipe, attached below, cut recipe in half.

  3. Needed : filling.

  4. Needed 1 cup : black beans.

  5. Needed 1/2 : avacado.

  6. Prepare 1/2 : red bell pepper.

  7. Needed 1 : lime, juice and zest.

  8. Prepare 1/3 cup : sour cream.

  9. Needed 1/4 cup : fresh cilantro.

  10. Prepare 4 : tortilla , 8" size.

  11. Needed 1/4 tsp : salt.

  12. Needed 1/4 tsp : cumin.

  13. Needed 1/4 tsp : smoked spanish paprika.

If all composition Tex Mex Fish Tacos…..AWESOME it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Process Cooking Tex Mex Fish Tacos…..AWESOME #

  1. Attached recipe, half the recipe for the four tacos.

https://cookpad.com/us/recipes/339684-spicy-tortilla-encrusted-baked-tilapia.

  1. Start by preparing tilapia..

  2. Zest the lime, set aside zest..

  3. While fish is baking, cut pepper into thin slices or julienne cuts. Saute peppers with juice of the lime for one minute. I want to keep some snap to the peppers and not have them soft..

  4. Heat up beans with spices added..

  5. Heat up tortillas..

  6. Once fish is done start assembling. Cut each fish fillet into two pieces, cutting lengthwise..

  7. Cut avocado in half. Slice lengthwise and scoop out. Do this step right before assembling so avocado doesn't turn brown..

  8. Place fish into tortilla. Then add some beans, top with peppers, avocado, cilantro leaves and top it all off with sour cream. I just wash and dry cilantro and pull off leaves..

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