Unique Recipe UpsideDown Deep Dish Pizza Delicious Steady

By Emma Brooks | September 25, 2021

Without fail recipe ultimate Upside-Down Deep Dish Pizza easy, bouncy, practical.

Hi mother, at this time you can present recipe Upside-Down Deep Dish Pizza with 5 ingredients and 4 steps. Next this is how to make it, please pay attention carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 5 ingredients and 4 stages of easy cooking Upside-Down Deep Dish Pizza.

Ingredients for Upside-Down Deep Dish Pizza #

  1. Needed 1 lb : lean ground beef.

  2. Needed 1 jar : (1 lb. 8 oz.) Ragu® Old World Style® Pasta Sauce.

  3. Prepare 1 box : (10 oz.) frozen chopped broccoli or frozen chopped spinach, thawed and squeezed dry (optional).

  4. Needed 2 cup : shredded mozzarella cheese.

  5. Prepare 1 can : (13.8 oz.) refrigerated pizza dough.

If all basic ingredients Upside-Down Deep Dish Pizza it’s ready, We’re going into the cooking stage. Below is how to preparing with relaxing.

Stages Cooking Upside-Down Deep Dish Pizza #

  1. Preheat oven to 375°. Brown ground beef in large nonstick skillet; drain and season, if desired, with salt and ground black pepper. Stir in Pasta Sauce and bring to a boil; turn into 2-quart deep dish pie plate or baking dish..

  2. Top with broccoli, then cheese. Place pizza dough over dish, sealing edges tightly..

  3. Bake 20 minutes or until crust is golden. Let stand 10 minutes..

  4. Prep time: 10 min Cook time: 25 min Stand time: 10 min.

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