Update, Cooking Recipe Crispy Rice balls Delicious Simple

Without fail making ultimate Crispy Rice balls easy, fast, practical.

Good Afternoon my mother, now you can cook recipe Crispy Rice balls with 10 ingredients and 4 steps. Below this is how to prepare, please pay attention carefully.

In cooking there are several levels that should be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 10 ingredients and 4 stages of easy cooking Crispy Rice balls.

Ingredients all Crispy Rice balls #

1. Prepare : Left over rice.

2. Needed : Chopped onion.

3. Needed : Ginger, garlic Keema.

4. Prepare : Chopped veggies (cauliflower, carrot, capsicum).

5. Prepare : Chopped coriander.

6. Prepare : Chopped green chillies.

7. Needed : Roasted dry red chill.

8. Prepare : Cumin seed powder and coriander powder.

9. Needed : corn flour.

10. Needed : Salt.

If all material requirements Crispy Rice balls it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Process Cooking Crispy Rice balls #

1. Take some left over rice in bowl and mash well. Add chopped onion, ginger and garlic..

2. Now add all the chopped veggies, chopped green chillies and roasted red chilli crush. Now add cumin seed and coriander powder. Add salt to taste. Finally add 1 tbsp corn flour..

3. Mix all the ingredients well. Make balls with the mixture and deep fry in medium flame..

4. Finally the crispy rice balls are ready to be served..

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