Update, Cooking Recipe Grilled Cilantro Lime Corn Chicken Avocado Tacos Delicious Nutritious

By Adele Brady | March 2, 2021

Without fail recipe ultimate Grilled Cilantro Lime Corn Chicken Avocado Tacos easy, bouncy, practical.

Good Evening my mother, at this time you can prepare recipe Grilled Cilantro Lime Corn Chicken Avocado Tacos with 33 ingredients and 12 steps. Below this is how to prepare, please read carefully.

In cooking there are several level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 33 ingredients and 12 stages of easy cooking Grilled Cilantro Lime Corn Chicken Avocado Tacos.

Ingredients all Grilled Cilantro Lime Corn Chicken Avocado Tacos #

  1. Needed : For the Chili Lime Chicken.

  2. Prepare : Boneless Skinless Chicken Breasts, (about 2-2 1/2 lbs total).

  3. Needed : Fresh Lime Juice.

  4. Needed : Soy Sauce.

  5. Prepare : Olive Oil.

  6. Prepare : Garlic, minced.

  7. Needed : Cumin.

  8. Prepare : chili powder.

  9. Prepare : Salt.

  10. Needed : Black Pepper.

  11. Needed : For Jalepeno Corn Salsa.

  12. Needed : Corn, husked or 2 cups of frozen corn kernels.

  13. Needed : Jalapeño, seeded and diced.

  14. Needed : zest and juice from one Lime.

  15. Needed : Chopped Cilantro, (fresh).

  16. Needed : Salt.

  17. Prepare : Black Pepper.

  18. Prepare : Cayenne Pepper.

  19. Needed : For the Tacos.

  20. Needed : White Corn or 6 Flour Tortillas.

  21. Needed : Avocados, peeled, pitted and sliced.

  22. Prepare : Purple Cabbage, shredded.

  23. Needed : Crumbled Queso Fresco.

  24. Prepare : For the Cilantro Lime Sauce.

  25. Needed : Plain Greek Yogurt.

  26. Prepare : minced cilantro.

  27. Prepare : garlic, minced.

  28. Needed : Fresh Lime Juice.

  29. Needed : Salt and pepper.

  30. Prepare : For Serving.

  31. Prepare : Hot Sauce.

  32. Needed : Chopped Cilantro.

  33. Prepare : Lime Wedges.

If all main ingredients Grilled Cilantro Lime Corn Chicken Avocado Tacos it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Stages Cooking Grilled Cilantro Lime Corn Chicken Avocado Tacos #

    1. Flatten chicken breast.

  2. Add chicken, lime, juice, soy sauce, garlic, cumin, chili powder, salt, and pepper for the chili lime chicken to a large sealable bag. Shake to combine the ingredients and seal..

  3. Place in the refrigerator and marinate for at least 4 hours or overnight, if possible..

  4. Preheat grill, or set oven to 350˚F.

  5. To make the sauce, add yogurt, cilantro, garlic, lime juice, salt and pepper to a blender or food processor. Blend for 30-60 seconds. Set aside..

  6. Grill Instructions: When the grill is hot, remove chicken breasts from the marinade and place on the grill. Place corn cobs on the grill as well..

  7. Oven Instructions: When the oven is warm, set the broil to high, remove chicken breasts from the marinade and place on a grill pan. Place corn cobs on the grill as well..

  8. Grill until corn and chicken are cooked through, flipping halfway through (about 5 minutes per side). You will want the chicken to be 155˚F internally before removing and 165˚F before serving..

  9. When corn is cool enough to handle, cut corn kernels away from the cobs. Add to a large bowl with jalapeño, lime juice, lime zest, cilantro, salt, pepper, and cayenne. Stir to combine..

  10. Slice chicken into strips..

  11. To assemble tacos, top with slices of avocado, corn salsa, shredded cabbage, queso fresco or sauce.

  12. Serve immediately with hot sauce, chopped cilantro, and lime wedges..

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