Update, Cooking Recipe Pork Belly Sub Delicious

By Dennis Rhodes | March 18, 2021

Without fail making ultimate Pork Belly Sub easy, bouncy, practical.

Good Afternoon every body, now you get make recipe Pork Belly Sub with 6 ingredients and 8 steps. Below this is how to cook, please pay attention carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 8 stages of easy cooking Pork Belly Sub.

Ingredients for Pork Belly Sub #

  1. Needed : fresh pork belly.

  2. Prepare : buns hoagie.

  3. Needed : pickled Cucumber slices.

  4. Prepare : mayonnaise.

  5. Needed : shredded colby jack cheese.

  6. Needed : sautéed onions see my recipe.

If all main ingredients Pork Belly Sub it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Step by Step Cooking Pork Belly Sub #

  1. Get the pork belly and slice it..

  2. Fry the fresh pork belly..

  3. Turn as needed.

  4. When crispy move to a paper towel to absorb excessive amounts of oil..

  5. Heat a pan add the butter to it. Just enough to coat the bottom of pan..

  6. Fry the bread in the butter.

  7. Add cheeses to the top. Put into the broiler.

  8. Ready to serve. I hope you enjoy!.

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