Update, Make Recipe Fried Cornbread with Swiss Delicious Simple

Without fail recipe ultimate Fried Cornbread with Swiss easy, delicious, practical.

Good Evening mother, now you get present recipe Fried Cornbread with Swiss with 7 ingredients and 4 steps. Below this is how to make it, please observe carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Fried Cornbread with Swiss.

Ingredients for Fried Cornbread with Swiss #

1. Needed : self-rising cornbread mix.

2. Prepare : whole milk.

3. Prepare : large eggs.

4. Needed : salt.

5. Needed : oil.

6. Prepare : shredded Swiss cheese.

7. Prepare : nonstick spray.

If all ingredients Fried Cornbread with Swiss it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Stages Cooking Fried Cornbread with Swiss #

1. Mix all the ingredients except nonstick spray.

2. Spray a skillet and heat. Pour out a gobb of cornbread mixture on to the skillet. About a tablespoon it will expand outwards..

3. Turn as needed when the batter bubbles and then stops..

4. Repeat till done serve I hope you enjoy!.

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