Update, Make Recipe Vegetable salad Very Delicious

Without fail recipe ultimate Vegetable salad easy, delicious, practical.

Hi my mother, at this time you get prepare recipe Vegetable salad with 9 ingredients and 4 steps. Below this is how to prepare, please observe carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 9 ingredients and 4 stages of easy cooking Vegetable salad.

Ingredients for Vegetable salad #

1. Needed : Small bunch of asparagus.

2. Prepare 1/2 lb : fingerling potatoes.

3. Prepare 1/2 cup : lentils.

4. Prepare 4 oz : baby arugula.

5. Needed 1 : avocado.

6. Prepare 1 : lemon.

7. Needed : Greek style dressing-Opa feta dill.

8. Prepare 1/2 cup : feta cheese, crumbled.

9. Prepare : Olive oil, salt, pepper.

If all basic ingredients Vegetable salad it’s ready, We’re going into the cooking stage. Below is how to making with without fail.

Process Cooking Vegetable salad #

1. Preheat oven to 425°. Line baking sheet with foil. Bring pot of water to a boil. Squeeze 2 tbs lemon juice, set aside..

2. Slice asparagus and potatoes into bite size pieces. Toss in oil, salt, and pepper. Arrange on baking sheet. Cook 20 minutes..

3. Add lentils to water, cook according to package. Drain and rinse with cool water..

4. Place arugula, lentils, asparagus, potatoes, lemon juice, and feta in a large bowl, stir. Top with avocado slices and dressing. Serve immediatly..

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