Update, Making Recipe Sweet Potato Cake that Tastes Like Japanese Sweet Potato Cake TwiceBaked Sweet Potato Confections Most Delicious

Without fail making ultimate Sweet Potato Cake that Tastes Like Japanese Sweet Potato Cake (Twice-Baked Sweet Potato Confections)! easy, fast, practical.

Good Evening my mother, at this time you can cook recipe Sweet Potato Cake that Tastes Like Japanese Sweet Potato Cake (Twice-Baked Sweet Potato Confections)! with 7 ingredients and 7 steps. Next this is how to cook, please read carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to cooking is ready to be served and tasted. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 7 ingredients and 7 stages of easy cooking Sweet Potato Cake that Tastes Like Japanese Sweet Potato Cake (Twice-Baked Sweet Potato Confections)!.

Ingredients for Sweet Potato Cake that Tastes Like Japanese Sweet Potato Cake (Twice-Baked Sweet Potato Confections)! #

1. Needed 400 grams : ● Sweet potato, skinned.

2. Needed 30 grams : ● Sugar.

3. Needed 2 medium : ● Egg yolks.

4. Needed 50 grams : ● Milk (or whipping cream).

5. Prepare 2 medium : ※ Egg whites.

6. Needed 70 grams : ※ Sugar.

7. Needed 50 grams : Unsalted butter, melted.

If all main ingredients Sweet Potato Cake that Tastes Like Japanese Sweet Potato Cake (Twice-Baked Sweet Potato Confections)! it’s ready, We’re going into the cooking stage. Below is how to serving with without fail.

Stages Cooking Sweet Potato Cake that Tastes Like Japanese Sweet Potato Cake (Twice-Baked Sweet Potato Confections)! #

1. Line the mold with parchment paper..

2. Boil the skinned sweet potatoes, mash while hot, then add the ● sugar and mix..

3. When the mixture cools down, add the ● egg yolk and the ● milk and mix..

4. Combine the ※ egg whites and ※ sugar in a separate bowl and whisk..

5. Add 1/3 of the egg whites from Step 4 to the batter from Step 3, then thoroughly mix. Add the remainder of the egg whites, then fold them into the batter in a cutting motion..

6. Add the melted butter to the batter..

7. Pour the batter into a lined mold, and tap the base several times to release any trapped air. Bake for 35 to 40 minutes in an oven preheated to 170°C..

That’s it how easy make with set recipes Sweet Potato Cake that Tastes Like Japanese Sweet Potato Cake (Twice-Baked Sweet Potato Confections)!, you also do look for more recipes cuisine other interesting on page us, available thousands of various recipes world food and we will continue to add and develop. Starting from culinary healthy fast, tasty, and nutritious to cuisine fatty, difficult, spicy, sweet, salty acid is on our site. Thank you for reading the ultimate recipe Sweet Potato Cake that Tastes Like Japanese Sweet Potato Cake (Twice-Baked Sweet Potato Confections)!.

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