Update, Prepare Recipe Cinnamon Roll French Toast Bake Home Style

By Lora Cobb | October 10, 2021

Without fail making ultimate Cinnamon Roll French Toast Bake easy, delicious, practical.

Hi my mother, at this time you can make recipe Cinnamon Roll French Toast Bake with 7 ingredients and 4 steps. Next this is how to cook, please read carefully.

In cooking there are some level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 7 ingredients and 4 stages of easy cooking Cinnamon Roll French Toast Bake.

Ingredients for Cinnamon Roll French Toast Bake #

  1. Prepare 2 cans : cinnamon roll dough.

  2. Prepare 1/2 C : heavy cream.

  3. Prepare 1 : egg.

  4. Prepare 2 t : allspice.

  5. Needed 1 t : vanilla extract.

  6. Prepare 2 T : butter.

  7. Prepare 1/2 C : maple syrup.

If all cooking materials Cinnamon Roll French Toast Bake it’s ready, We’re going into the cooking stage. Below is how to preparing with easy.

Stages Cooking Cinnamon Roll French Toast Bake #

  1. Whisk together egg, cream, vanilla, and allspice..

  2. Butter a casserole dish. Arrange rolls to fit the casserole dish. Pour cream mixture over rolls. Top with syrup. Bake at 350° for approximately 20 minutes or until rolls are golden brown..

  3. Top with icing after baking..

  4. Variations; Ground cinnamon, espresso powder, clove, nutmeg, mace, pumpkin pie spice, 5 spice powder, star anise, cardamom, lavendar, cinnamon sugar.

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