Without Fail Cooking Recipe Rum Tart Daiquiri Restaurant Style

By Laura Walsh | September 19, 2021

Without fail cooking ultimate Rum Tart Daiquiri easy, tasty, practical.

How are you every body, now you can cook recipe Rum Tart Daiquiri with 6 ingredients and 3 steps. Below this is how to make it, please pay attention carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no suitable desired, and many others. Immediately, below are 6 ingredients and 3 stages of easy cooking Rum Tart Daiquiri.

Ingredients all Rum Tart Daiquiri #

  1. Needed 1/2 cup : Rum (I used DonQ Gold).

  2. Needed 2 cup : Mango juice cocktail.

  3. Needed 1/2 cup : Coco Lopez Coconut Cream.

  4. Prepare 1 : Cut up strawberry.

  5. Needed 1 : A few ice cubes.

  6. Needed 1 : Sliced strawberry for garnishing.

If all composition Rum Tart Daiquiri it’s ready, We’re going into the cooking stage. Below is how to making with easy.

Process Cooking Rum Tart Daiquiri #

  1. Put all ingredients in blender til smoothly blended.

  2. Pour into glass with ice.

  3. Add sliced strawberries on top for garnish. Enjoy☺.

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