Without Fail Make Recipe Methi paratha Delicious Simple

Without fail recipe ultimate Methi paratha easy, bouncy, practical.

Good Morning every body, now you can make recipe Methi paratha with 16 ingredients and 5 steps. Below this is how to make it, please carefully carefully.

In cooking there are several stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 16 ingredients and 5 stages of easy cooking Methi paratha.

Ingredients all Methi paratha #

1. Prepare 1 cup : fenugreek leaves finally chopped.

2. Prepare 1 cup : wheat flour.

3. Needed 2 tbsp : coriander mint leaves garlic paste.

4. Prepare 1 tbsp : carom seeds.

5. Prepare 1 tbsp : sesame seeds.

6. Prepare Pinch : asafoetida.

7. Prepare 3 tbsp : curd.

8. Needed to taste : salt.

9. Prepare 1 tbsp : jeggery.

10. Prepare 1 tbsp : green chilies and ginger paste.

11. Prepare 2 tbsp : finely chopped green garlic.

12. Needed as needed : water.

13. Prepare 1/4 cup : ghee.

14. Needed as needed : oil.

15. Needed 1 tsp : turmeric powder.

16. Needed 1 tsp : pickle masala with oil.

If all raw materials Methi paratha it’s ready, We’re going into the cooking stage. Below is how to cooking with easy.

Stages Cooking Methi paratha #

1. Together all ingredients,wash& finally chopped methi leaves,add in a big bowl all ingredients (not wheat flour)mix all properly,rest for 5 minutes..

2. After 5 minutes mix with the help of spoon,add flour if required add water,make dough,apply 1 tsp oil on it knead cover rest for 5 minutes.after 5 minutes knead it again & prepare small balls..

3. Roll it like chapati,cook on both sides applying oil..

4. Apply ghee on paratha..

5. Serve with green chutney,mango pickle,curd,milk.Your choice..

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