Without Fail Making Recipe Baked ratatouille Very Delicious

Without fail making ultimate Baked ratatouille easy, yummy, practical.

Good Morning all, now you can make recipe Baked ratatouille with 13 ingredients and 6 steps. Below this is how to cook, please observe carefully.

In cooking there are some level that should be done, starting to prepare ingredients, cooking tools, and also understand how to start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 13 ingredients and 6 stages of easy cooking Baked ratatouille.

Ingredients all Baked ratatouille #

1. Needed : tomato puree.

2. Prepare : onion, diced.

3. Prepare : garlic, minced.

4. Needed : thyme.

5. Needed : pepper.

6. Needed : salt.

7. Prepare : thin slices swiss cheese, low fat is fine.

8. Needed : skinny unpeeled eggplant, sliced into 1/4" thick rounds..

9. Needed : unpeeled yellow squash, sliced into 1/4" thick rounds.

10. Prepare : unpeeled zucchini, sliced into 1/4" thick rounds.

11. Needed : green pepper, cored and sliced into 1/4" rounds.

12. Prepare : olive oil.

13. Prepare : goat cheese, for serving (optional).

If all ingredients Baked ratatouille it’s ready, We’re going into the cooking stage. Below is how to cooking with without fail.

Process Cooking Baked ratatouille #

1. Preheat oven to 375°. Spray 7"x10" pan with nonstick cooking spray..

2. Pour tomato puree into bottom of pan and sprinkle with onion, thyme, salt, pepper, and minced garlic. Stir lightly..

3. Layer cheese over tomato mixture..

4. Arrange vegetable slices in dish, overlapping prettily. Drizzle olive oil over top and sprinkle with additional salt and pepper..

5. Cover with parchment paper and bake 1 hour, or until veggie slices appear soft but not mushy..

6. Serve with a tablespoon of goat cheese, if desired..

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