Without Fail Prepare Recipe Ham Egg Cheese Biscuit Delicious Simple

By William Cunningham | March 11, 2021

Without fail cooking ultimate Ham Egg Cheese Biscuit easy, bouncy, practical.

How are you my mother, at this time you can present recipe Ham Egg Cheese Biscuit with 5 ingredients and 3 steps. Next this is how to prepare, please read carefully.

In cooking there are some levels that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to culinary is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste not suitable desired, and many others. Immediately, below are 5 ingredients and 3 stages of easy cooking Ham Egg Cheese Biscuit.

Ingredients for Ham Egg Cheese Biscuit #

  1. Prepare 2 : leftover southern Biscuits see my recipe.

  2. Prepare 1 slice : smoked ham.

  3. Prepare 2 slices : American cheese.

  4. Needed 2 : large eggs.

  5. Prepare 2 tablespoons : butter.

If all raw materials Ham Egg Cheese Biscuit it’s ready, We’re going into the cooking stage. Below is how to cooking with fast.

Step by Step Cooking Ham Egg Cheese Biscuit #

  1. Melt the butter, beat the eggs, and add the eggs..

  2. Slice a piece of ham however thick you desire. Trim the skin off if necessary. Fry in a skillet..

  3. I used the microwave to warm the biscuit for 30 seconds. Cut in half. I also cut the ham in half and added to the biscuit bottom halves. Cut a cheese slice in half and added to top of the ham. Added the eggs and did the same. Top them off and serve I hope you enjoy!!!!.

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