Without Fail Serving Recipe Chocolate Crinkle Cookies Yummy

Without fail cooking ultimate Chocolate Crinkle Cookies easy, delicious, practical.

Hi every body, at this time you get make recipe Chocolate Crinkle Cookies with 11 ingredients and 7 steps. Next this is how to make it, please read carefully.

In cooking there are some stages that must be done, starting to prepare ingredients, cooking tools, and also understand method start from beginning to cooking is ready to be served and enjoyed. Make sure you has enough time and not is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 7 stages of easy cooking Chocolate Crinkle Cookies.

Ingredients for Chocolate Crinkle Cookies #

1. Needed 4 oz : unsweetened chocolate, chopped.

2. Prepare 1/4 cup : unsalted butter.

3. Prepare 1 1/2 cup : flour.

4. Needed 1/2 cup : unsweetened cocoa powder.

5. Needed 2 tsp : baking powder.

6. Needed 1/4 tsp : salt.

7. Needed 4 : eggs.

8. Needed 1 1/2 cup : sugar.

9. Prepare 1/2 tsp : vanilla extract.

10. Needed 1 1/2 cup : miniature semisweet chocolate chips.

11. Prepare 1/2 cup : confectioners sugar.

If all basic ingredients Chocolate Crinkle Cookies it’s ready, We’re going into the cooking stage. Below is how to preparing with without fail.

Step by Step Cooking Chocolate Crinkle Cookies #

1. In a double boiler, melt together chopped chocolate and butter, stirring until smooth. Set aside to cool..

2. Combine flour, cocoa powder, baking powder, and salt in a medium bowl and whisk together..

3. In a large bowl, beat together sugar, eggs, and vanilla. Add melted chocolate mixture on low speed..

4. Slowly add flour mixture and beat on low until blended, then stir in chocolate chips..

5. Cover the bowl and refrigerate until dough is firm, about 2 hours..

6. Preheat the oven to 325°F. Scoop rounded tablespoons and roll into balls, then cover with confectioner's sugar. Press them slightly into place on a baking sheet..

7. Bake for 13-17 minutes until tops are cracked and puffed..

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