Without Fail Serving Recipe Crockpot Chicken gravy mashed potatoes on Texas bread Delicious

Without fail recipe ultimate Crockpot Chicken & gravy & mashed potatoes on Texas bread easy, yummy, practical.

Good Afternoon my mother, at this time you get present recipe Crockpot Chicken & gravy & mashed potatoes on Texas bread with 11 ingredients and 8 steps. Below this is how to make it, please pay attention carefully.

In cooking there are several level that must be done, starting to prepare ingredients, cooking tools, and also understand system start from beginning to culinary is ready to be served and tasted. Make sure you has enough time and no is thinking about something else, because will cause the food to burn, taste no appropriate desired, and many others. Immediately, below are 11 ingredients and 8 stages of easy cooking Crockpot Chicken & gravy & mashed potatoes on Texas bread.

Ingredients for Crockpot Chicken & gravy & mashed potatoes on Texas bread #

1. Needed 2 packs : low sodium chicken gravy envelopes or make your own chicken gravy homemade.

2. Needed 1 : biggest can cream of chicken condensed soup for cooking. with or w/o herbs low sodium.

3. Prepare 3-4 : boneless skinless chicken breast.

4. Needed 1 loaf : Texas Toast white loaf bread(bread isle, not frozen).

5. Prepare 1 : pot Homemade mashed potatoes(however you make yours).

6. Needed 1 3/4 cup : water.

7. Needed 1/8 tsp : black pepper.

8. Prepare As needed : seasonings of your choice( I used garlic, dash Italian herbs, McCormick vegetable, parsley, chives.

9. Needed 1/2-1 : yellow onion.

10. Needed 1 tbsp : or so of unsalted butter.

11. Needed 1 tbsp : or so Ranch dry powder(optional).

If all main ingredients Crockpot Chicken & gravy & mashed potatoes on Texas bread it’s ready, We’re going into the cooking stage. Below is how to serving with easy.

Step by Step Cooking Crockpot Chicken & gravy & mashed potatoes on Texas bread #

1. Spray pot with Pam. Pour the big can of cream of chicken in pot, the 2 gravy packets, water, butter, TBSP or so of ranch powder, black pepper, & any other seasonings..

2. Whisk until very smooth..

3. Add the chicken, and onions and press down into mixture where it's completely covered..

4. Cook on high 4 hours or low 6-8 hours. Then shred the chicken with a 2 forks inside pot in small or bigger chunks..

5. When it's close to 1/2 an hour or so from being done, make your homemade mashed potatoes. And any other side dish. Like corn or green beans..

6. Once everything is done. Layer it on your plate. Piece of Texas loaf bread, mashed potatoes, then pour your chicken and gravy mixture on top, and sprinkle with parsley, chives,s&p. And serve with side of corn or green vegetable..

7. What it looks like when you cut with a fork. It's so good!.

8. Mixed bite on my fork..

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